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1、根据茶叶的品质，选择相适的水质、水量、水温和冲泡器具，进行茶水艺术冲泡；
2、善于发现客户的需求，推介展示公司茶品，并为客户搭配适合的茶点；
3、向顾客介绍名茶、名泉及饮茶知识、茶叶保管方法等茶文化知识；
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