Looking for a kitchen hand or all rounder staff in Sushi and Japanese shop, prefer to have experience in commercial kitchen.

Common daily tasks are; Making Sushi, preparation of food ingratiation, Dish washing, assisting cooks and general cleaning duty. Relevant training will be provided.

We are located at Yeronga, convenient to travel from Brisbane city or Sunnybank area. We only open Monday to Friday 9 am to 4 pm. All weekend and public holiday closed.

Looking for a staff working from 9am to 2pm, 2 or 3 days a week.

Please contact Sushilite@gmail.com

Sushi Lite

429 Fairfield Road Yeronga QLD 4104.

많은 지원 바랍니다